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Thanksgiving 2008
ByDerek(Click on the photo to bring up the slideshow full-sized)
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Know when to run
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Very colorful and fun cake. My wife will also be impressed, as she has made many interesting novelty cakes. Even if the chips and cards are made from fondent (sp.?), which I find too dense and sweet to be edible.
That is a good one – good idea to take photos – it’s fun to look back on the crazy cakes from the past.
I’m sure Dad loved it.
Awesome!
i don’t like that like of frosting. too gummy. i prefer a nice ganache.