Cranky Old Ralph says…
ByDerek
I’ve been taking plenty of photos lately, especially since finally acquiring a Canon 10-22mm which I’ve been saving for I don’t know how long anymore. The problem is that I never have time to post-process. Partially that’s because my computer is slow and I’m still working of a 17″ CRT monitor, which is just not…
Back in July of last year, I was at the Central Terminal with my camera when we had one of those odd weather days that resulted in a fabulous sunset. I posted the photos up on my blog and on flickr. My favorite shot of the evening was this silhouette of Corpus Christi against a…
For Easter I made four 2kg batches of sausage – two for the smoker, one fresh batch for the grill, and a batch of breakfast sausage links (not shown). It was my first time using curing salts and smoking the sausage at a lower temp (160-180 F) than normal smoking temps. It was a tasty experiment, I…
I decided to give the whole Facebook thing a whirl, and much to my surprise have found oodles of people that I’ve been out of touch with. Facebook is like one big reunion! Family members, high school classmates, RITers, random Buffalo people I don’t even know (I am not adding you all as friends, sorry)…
Welcome to the latest version of Punaro.com! As you can see, the site has gotton a bit of a face lift, just in time for 2006! Actually, while the front-end changes are what most people will notice right off the bat, the real work in this revision were the changes to the backend. Punaro.com is…