Chef needs some Chef Aid
Uh oh. Sounds like Chef may have been over exerting himself again. 😉 ;) Damn, women! He just gave you sweet lovin’ five minutes ago!
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The Sun agrees on Foit’s
ByDerekThe Sun’s editorial this week echoes my viewpoint from a month ago on the Foit’s property. Hamburg’s known as the town that friendship built and most folks outside of the town say Hamburg definitely is a “pro-business” community. But when it comes to an issue involving a Hamburg business owner and a prime piece of…
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First Snow 2008
ByDerekYup, it’s here. I’m not venturing out of the Southtowns today, so I’m not sure how it is elsewhere, but this is what it looks like in Holland:
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WTF Parker/Stone
ByDerekOk, I’m not sure what YOU two were smoking when you wrote A Million Little Fibers, but this was undoubtedly the worst of the entire 144 episodes of South Park. Not funny. Shocking, in a bad, cheap gag sort of way. And no, I don’t like Oprah. The concept was an ok idea, but the…
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Windy, but tolerable
ByDerekRed reminded me of something I wanted to mention here. It was damn windy yesterday. I drove over the Skyway on my way home. It certainly blew the car around a bit. I would imagine those going over the Grand Island bridges had about the same experience. So did those using the 90E/290W interchange. Or…
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- Derek | Friday Five | Geek
Friday Five – July 1, 2011
ByDerekFriday Five is my [most]weekly technology tidbits post that I write for my internal Praxair blog and cross-post here. #1 – Google+ invite received, we go hands-on [Engadget] When news of Google Plus’ arrival broke today, we called the service an “all out assault on social networking.” After playing around with it for a bit,…
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- Buffalo | Derek | Rural Life
Why I stayed in Buffalo
ByDerekBuffaloGeek posts today on a New York Magazine article about why people might leave New York City and move to Buffalo. He then asked: Over the next couple of days, I’d like to discuss our collective reasons for staying, our reasons for leaving, and ask you to help me define the “Buffalo Experience” and tell…
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